Almanac Beer Co. Hoppy Sour Mosaic
Almanac Beer Company’s Farm to Barrel beers follow the age-old tradition of maturing beer in oak casks. Each Hoppy Sour release begins with a blend of barrel-aged sour blonde ale and brettanomyces-fermented farmhouse ale. Right before bottling this tart and funky brew is generously dry-hopped with a single variety of hop to create a delicious contradiction of flavor and style. US-grown Mosaic hops are an essential in big West Coast IPAs and pale ales, bursting with mango, lemon, pine, and stone fruit flavors and aromas. Almanac Beer Co. Hoppy Sour Mosaic is a sour blonde ale aged in wine barrels and dry-hopped with mosaic.
